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The Betty Crocker Project : Vegan Quiche Lorriane & A Revisit with Julie & Julia – 1 Year Later

The Betty Crocker Project : Vegan Quiche Lorriane & A Revisit with Julie & Julia – 1 Year Later

Julia Child learned how to make quiche at Le Cordon Bleu in Paris, France around 1949 and has been credited as creating the best Quiche Lorriane several times over since. When it came time to watch Julie & Julia again to mark the one year […]

The Vegan Bacon & 3 Cheese Frittata of Your Dreams

The Vegan Bacon & 3 Cheese Frittata of Your Dreams

Wednesday night can mean a lot of different things to folks out there. Now just going off your emails, I know a lot of you are pretty loyal Top Chef watchers. Now Dan and I aren’t the kind of people who plan our lives around […]

The Betty Crocker Project : The Old School Twice Baked Potatoes

The Betty Crocker Project : The Old School Twice Baked Potatoes

  In college, we used to eat brunch every Sunday (or basically whenever) at this kinda rundown diner. The short cut there was this random road through the woods but it was kinda off the highway so all the logging trucks could stop by there […]

The Betty Crocker Project : Spicy Split Pea Soup and a Side of Chatter

The Betty Crocker Project : Spicy Split Pea Soup and a Side of Chatter

So we’re taking a little detour from our chocolate suicide to enjoy soup season and talk about some updates we’ve made around here. We’re also going to man up and answer some of the questions we’re getting since I boasted yesterday that we might not […]

The Betty Crocker Project : The Incredible Green Monsta Casserole

The Betty Crocker Project : The Incredible Green Monsta Casserole

OK – So there is no Green Monsta in the Betty Crocker Cookbook but there is a Spinach-Bacon-Chicken casserole that I was veganizing and just kept going. I couldn’t help myself. The casserole was very good on it’s own but sometimes I see opportunities to […]

The Betty Crocker Project : Denver Omelet

The Betty Crocker Project : Denver Omelet

We like to make schmancy breakfasts on the weekends around here. So I thought I would share one our favorites in time for you all to get some shopping in before Saturday morning. After years and years of scrambling my tofu, I get pretty excited […]

The Betty Crocker Project : Sloppy Joels

The Betty Crocker Project : Sloppy Joels

Just like brownies, every vegan has their favorite sloppy joe recipe. Over the years, I’ve had some very tasty vegan sloppy joes made with everything from TVP to Jackfruit. While I wasn’t too in love with the eggplant version (Amanda, if you’re reading this, I’m […]

The Betty Crocker Project : Pad Thai

The Betty Crocker Project : Pad Thai

I still remember the first time I had Pad Thai. I was going to school in Olympia, WA and I was out to dinner with my friend Amanda from San Francisco. I can still remember how hilarious she found it that I had never had […]