Sometimes you get a cold and sometimes a cold gets you. If you don’t know what I mean by that – I hope you never do. But yeah I think the stress of the book coming out next week, having a little baby and ya know […]
So I’ve been on a baking kick lately. Maybe it’s because I know summer will be here soon and I want to use my oven as much as possible before the infamous heat dome lowers onto New York City. Maybe it’s because I love bread. […]
If you follow us on Instagram you know we recently got home from a visit to New Orleans that I can confidently describe as being both lovely and delicious. Which is not really a shock. I mean if I were to ask you off the top […]
It’s been a bittersweet time in the world of animal lovers. Ringling Brother announced they were agreeing to retire their circus elephants from their traveling show in three years. This is obviously a remarkable landmark victory for animals used for entertainment. No more being chained […]
Today’s post is long. So very very long. I wanted to post this recipe for Chinese New Year. This recipe really is a very special soup we made using Upton’s Naturals NEW chicken seitan product (that is hitting stores this week) and I was eager to […]
Everyone warns you that romance evaporates when you have a baby. They caution you to keep the spark alive in your marriage and to not let the baby darn you of that will to live. Seems a little dramatic to us but then again that […]
So over the weekend I got to work with the always talented Vanessa Rees on a food feature for Laika Magazine which I’m dying for you all to see when the next issue comes out. During the recipe testing for the almond vegan cheese recipe […]