Author: Annie
Adventures in Eggplant Bacon
Sometimes you get a cold and sometimes a cold gets you. If you don’t know what I mean by that – I hope you never do. But yeah I think the stress of the book coming out next week, having a little baby and ya know […]
Vegan Beer & Cheddar Bread
So I’ve been on a baking kick lately. Maybe it’s because I know summer will be here soon and I want to use my oven as much as possible before the infamous heat dome lowers onto New York City. Maybe it’s because I love bread. […]
When a blogger announces that they’re no longer vegan…
I apologize for this long ranty post full of typos. I’m a little worked up. I have a recipe lined up to be posted today but I have to get this off my chest. Some of you who know me in real life have heard […]
Lebanese Garlic Sauce also known as Toum and a visit to New Orleans!
If you follow us on Instagram you know we recently got home from a visit to New Orleans that I can confidently describe as being both lovely and delicious. Which is not really a shock. I mean if I were to ask you off the top […]
Black Olive & Rosemary Bread
You ever just feel like there is a black cloud following you around and you just can’t shake it? Or worse – you’re the little black cloud?
Saying Good Bye to The XXX of XXXXXX Project… We hardly knew ye…
So Friday, a few hours after posting what we felt was very mildly-worded praise for an animal rights victory, we received an email with an attached pdf letter from someone representing The XXX of XXXXX asking that we no longer use their name on our […]
Citrus & Olive Oil Cake or Marmalade Cake if you’re feeling Old School
It’s been a bittersweet time in the world of animal lovers. Ringling Brother announced they were agreeing to retire their circus elephants from their traveling show in three years. This is obviously a remarkable landmark victory for animals used for entertainment. No more being chained […]