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The Betty Crocker Project : Thanksgiving Parade #1 – Cajun Deep Fried Tofurky with Okra Giblet Gravy
Every year people all over the country burn down their homes, patios, sport themed gazebos trying to deep fry turkeys for Thanksgiving. Something so dangerous and reckless seemed like a great way to start our Thanksgiving Parade of Food! I wanted to call it an […]
The Betty Crocker Project : Beer Can Tofurky
Beer Can Chicken is an American tradition. I mean, I never made one, or even ate one, before going vegan – but apparently people all over the country have. The second we saw this recipe, we began plotting our strategy for this impressive and somewhat […]
4 Products that Should be in EVERY Vegan Kitchen
So there are the obvious food stuffs ( like Tofu and Potatoes ) that all us vegans usually keep a well stocked supply off. . . and of course the staples – the Flour and the Brown Sugar ( a great substitute for white sugar […]
The Pantry
We’re just two normal people who are madly in love on a mission to veganize everything while working with a kitchen that’s about the size of a bathtub. Even after we moved to Brooklyn and leveled up our kitchen, we still only have so much […]
Potato, Spinach & Green Onion Pierogis with Vegan Chorizo & Onions
Disclaimer: Today’s blog post is long… so if you’re just here for the food… you can skip to the end. This recipe is really good and shouldn’t be missed because you’re not into my history nerdery. Yesterday was Martin Luther King Jr. Day and I wish […]
The Betty Crocker Project: Vegan Sausage & Spinach Pesto Lasagna Rolls
This is the weekend I did a lot of things I’ve been meaning to do for longer than I care to admit. I submitted vegan recipes to mainstream (not vegan) sites and publications*. I let myself truly enjoy being pregnant to the point I picked […]
The Fakesgiving Feast Dogs
So I’ve been buried the past week in trying to fix all the little bugs with the new layout. Yes the menu is still wonky and there are a handful of duplicate past posts with crazy margins and fonts… but we’re getting there. I’ve also […]